Pengukuran Tingkat Efisiensi Produksi Dengan Menggunakan Metode Data Envelopment Analysis (Studi Kasus pada UD. Bayu Sri Dana)

I Wayan Krisna Adi Putra, I Ketut Simpen, Desak Ayu Putu Nila Kasih

Abstract


Rice production in Tabanan regency is now beginning to show its existence. Some of the original rice products in Tabanan Regency are one of the superior products in Bali. According to data from the Central Statistics Agency (BPS) in 2013, Tabanan district has a total area of 41,611 hectares of paddy with an average yield of 56.16 quintal / ha. To support the production of a company so that it is always stable it is necessary to evaluate the efficiency of the company. With the evaluation of production efficiency, the company can determine the direction of the company's production going forward. The level of efficiency in the company affects several products that are produced. By comparison how many raw materials are processed, operational costs incurred, the amount of labor and time needed to get maximum production results. From the evaluation of the efficiency level of a company, it can be assessed its operational feasibility, considering that several companies have not been able to determine the company's production efficiency. UD. Bayu Sri Dana is one company that does not yet know the detailed efficiency of production because measuring the efficiency of production machinery that has been carried out so far is a simple method. Therefore it is necessary to measure the level of efficiency to find solutions using the DEA method

Keywords


Efficiency, Data Envelopment Analysis (Dea), Operational Feasibility

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References


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DOI: https://doi.org/10.47532/jiv.v2i2.92

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